On Thursday 5th December, Winterbourne Junior Girls’ School became a hub of fine food and family fun.
As an off-shoot from the Green Project organised by Charlene Charles of Pamper Indulge Give (P.I.G.), our School invited twenty children and their parents to a family cooking day.
We were joined by Chef Dave of Blue Jay Cafe in South Norwood who introduced us to his delicious Caribbean style of cooking. Bluejay Café is a family run restaurant in South Norwood, specialising in authentic Caribbean cuisine. Their mission is to provide delicious, healthy, affordable and fresh food for you and your family. You can find out more about Blue Jay Cafe by visiting their website here: https://www.bluejaycafe.co.uk/.
Our menu for the culinary day included BBQ Chicken, a Jerk Chicken Salad, Vegan Vegetable Curry, homemade Coleslaw and a delicious dessert of spiced Caribbean style Apple Crumble with custard and ice-cream.
